Midori Matcha was born from a deep appreciation for Japanese tea and the calm balance it brings to modern life. Our story began with a journey to Japan — an experience that revealed how tea, prepared with care and intention, can restore clarity, focus, and a sense of wellbeing.

We work closely with small, family-owned farms in Uji and Shizuoka, where tea cultivation is both an art and a heritage passed down through generations. These farmers grow their tea with remarkable dedication, often on the same land their grandparents tended, combining traditional methods with a respect for nature and sustainable practices.

Midori Matcha exists to honour their craftsmanship and to share their exceptional teas — connecting you to the authenticity, serenity, and vitality of Japan’s tea-growing heartlands.

At Midori Matcha, quality is everything. We proudly partner with small, family-owned farms in Uji and Shizuoka, regions celebrated for their exquisite teas.

These farms, nurtured by generations of expertise, grow their tea leaves organically and free from pesticides, ensuring every cup is pure, flavourful, and respectful of the environment.

Tea is more than just a drink—it’s a daily ritual of self-care. That’s why we’ve created our Wellbeing Teas, a range that celebrates the versatility of Japanese matcha and teas like sencha and genmaicha.

Whether you’re looking to energize your mornings, find focus during busy afternoons, or unwind in the evening, Midori Matcha supports your journey to balance and vitality.

By choosing Midori Matcha, you’re not only embracing a path to wellness but also supporting sustainable farming practices and preserving the heritage of Japanese tea culture.